Route 66 Diner Menu

Culinary Philosophy

Route 66 Diner prides itself on a comprehensive menu that encompasses breakfast, lunch, and casual dining options. Mornings come alive with choices like the Full English breakfast, Southern-style items, and hearty vegetarian plates. For those craving a tasty lunch, the diner features a solid selection of baguettes and sandwiches, including delightful combinations like Sausage and Bacon and Corned Beef Salad. For a comforting class, try the variety of jacket potatoes filled with favorites like Chicken Mayo and Cheese with Beans. The diner also serves up delicious burgers that attract rave reviews, particularly the Southern Fried Chicken Burger. Don't overlook the sides either; the Bubble and Squeak and portion of Hash Browns are crowd-pleasers. To wash it all down, the drink menu offers exceptional coffee, tea varieties, and refreshing iced beverages. With a total of 74 plates on the menu, there's no shortage of options suitable for every palate.

Breakfast

Baguettes + Sandwiches

Jackets

Chips

Burgers

Sides + Extras

Sides

Drinks

Omelette

Others

Menu Gallery

About Route 66 Diner

Harmill Industrial Estate is home to the Route 66 Diner, a hidden gem for food lovers in Leighton Buzzard. The location is easily accessible, with free parking available both on the street and in a dedicated lot, making it convenient for quick visits or leisurely meals. Open every day of the week, this diner caters to a diverse clientele, from local families to busy professionals seeking a hearty meal on the go. The casual vibe makes it an inviting space for anyone looking to enjoy a delicious bite to eat. Whether you want to relax with a cup of coffee or enjoy a hearty breakfast surrounded by friends, the diner provides just the right atmosphere. It's a spot known for its friendly team who always remember returning customers' favorite dishes. And while the diner captures the spirit of Route 66 nostalgia, local ingredients and flavors shine through its menu offerings. This blend of familiarity and local touch is what keeps diners coming back for more.